8 tips for healthy eating
- Base your meals on higher fibre starchy carbohydrates
- Eat losts of fruit and vegitable
- Eat more fish,including a portion of oily fish
- oily fish include:
- salmon
- trout
- herring
- sardines
- Cut down on saturated fat and suger
- Eat less salt: no more than 6g a day for adults
- Get active and be a healthy weight
- Do not get thirsty
- Do not skip breakfast
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